Park Avenue Bistro, Banquets & Lounge is pleased to offer our unique and diverse dinner menu, featuring specialties that include mouth watering ribs,Kobe Burgers,Hand-cut steaks delivered from NYC, seafood risotto, lobster carbonara, fresh fish prepared your way, and our famous raw bar selections. Additionally, our Executive Chef, Mike Herman, excels at creating new and exciting weekly specials that feature the freshest local ingredients. Open Mondays through Saturdays starting at 4:00 p.m. and Sundays starting at 3:00 p.m., we look forward to seeing you soon!